Graham Stewart  ~ General Manager

0208 340 1906 ext 6



Peter Winterburn~ Assistant General Manager

0208 340 1906 ext 6

Jo Wilson  ~ Food and Beverage Manager

0208 340 1906 ext 3

Scott Dingley - Head Chef

0208 340 1906 ext 3

Russell Ling - Head Greenkeeper

0208 340 1906 ext 5

Robin Turner ~ Head Professional

0208 340 1906 ext 2


The Greenkeeping Team

  • Steve Dover (Deputy Head Greenkeeper)
  • Mark Shelton (Assistant Greenkeeper)
  • Tadeus Bortkevic (Assistant Greenkeeper/Mechanic)
  • Oliver Welch (Assistant Greenkeeper)
  • Tony Lashmar (Assistant Greenkeeper)
  • Sam Ling (Apprentice Greenkeeper)